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Easy Chicken Meatballs & Greek Salad

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30 min

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4

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All I Want is Steak Gift Box

All I Want is Steak Gift Box

ButcherBox

  • Ribeyes (2 x 10 oz steaks)
  • New York Strips (2 x 10 oz steaks)
  • Top Sirloin Steaks (4 x 6 oz steaks)
  • Filet Mignons (2 x 6 oz steaks)
For the true steak lover, this box is pure holiday joy. A premium lineup of grass-fed, high-flavor steaks that guarantees smiles, sizzling pans, and plates worth celebrating.
Our Sourcing Standards

Ingredients

For the meatballs

  • 1.5 lb ground chicken   

  • 2 eggs    

  • 1/2 cup panko breadcrumbs or coconut flour  

  • 1 tsp salt

  • 1 tsp dried oregano

  • 1 tsp dried coriander

  • 1 tsp cumin  

  • 1 tbsp olive oil

For the salad

  • 3 large heirloom tomatoes, chopped into small wedges

  • 3 Persian cucumbers, roughly chopped 

  • 1/2 cup feta, crumbled

  • 2 tbsp olive oil     

  • 1 tbsp white or red wine vinegar

  • 1/2 red onion, thinly sliced

  • 1 tsp dried oregano  

  • 1/2 tsp salt   

  • pepper to taste

Step By Step

Instructions

For the meatballs

1
Preheat the oven to 400 degrees and line a baking sheet with parchment or grease a baking dish.
2
In a large bowl, whisk together eggs and olive oil.
3
Add in ground chicken and remaining ingredients and combine well.
4
Roll into palm sized balls. Place meatballs onto the pan about 2 inches apart.
5
Bake for 20-25 minutes, flipping over halfway through.

For the salad

1
In a medium bowl, lightly toss together all ingredients. Season to taste.

Every Recipe Starts With Great Meat

Grass-fed, Free-range, and humanely raised. Delivered straight to your door.